Top of The Line Delicious Baked Chocolate Donuts

Chocolate baked doughnut with butter, dark chocolate, eggs and honey, accompanies with chocolate glazing. Simple and quick to bake.

Simple and easy homemade recipe

  • Butter
  • Vanilla extract
  • Sugar
  • Dark Chocolate
  • Honey
  • Cream
  • Eggs
  • 100 g dark chocolate, 150 g butter, heat the mixture and add 100 g of sugar and 50 g honey, vanilla extract 1 TSP, after that add 5 eggs and mix well.
  • Now Bake for 10 minutes 180 o Celsius or 350o F.
  • Afterwards, dip the doughnut in melted tempered chocolate and garnish with dry fruits as needed.

Icing/ Chocolate filling:

Pour 500 ml of double cream and add honey to your liking in a pan on heat, bring the mixture to a gentle boil. Thereafter, add dark chocolate and butter and whisk thereafter.