Perfect & Simple Chocolate Brownie

Healthy soft chocolate fudge brownies made within 40 minutes with organic ingredients such as dark chocolate, cultured butter, and eggs.

Dark Chocolate Fudge Brownie

  • Dark chocolate 10 Oz
  • Melted Butter 190 g
  • Natural Sugar 170 g
  • Eggs 3
  • Vanilla extract 2 tsp
  • Flour 300 g
  • Natural Cocoa powder 72 g
  • Salt 1 tsp
  • Take 10 Oz dark chocolate and melt 6 Oz of it.
  • Thereafter, in a separate bowl, mix 190 g of melted butter with 170 grams of sugar, add 3 eggs, 2 tsp Vanilla extract, mix and add 6 Oz of melted chocolate; now add 300 g of flour, 72 grams of Cocoa powder through sieve for smoothness, and 1 tsp salt mix well and then add 4 oz of dark chocolate in pieces.
  • Then Mix to combine.

In the Oven

Put the mixture into a pan with parchment paper and Bake at 180o C or 350o F for 30 minutes.